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Food vacuum packaging machine can prevent the reproduction of bacteria

2021-03-01 15:15:42
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With the improvement of people's consumption level and the enhancement of food safety awareness, many traditional foods must be vacuum packaged. After the packaged goods are packaged in the vacuum packaging machine, it can effectively prevent the reproduction of aerobic bacteria, thereby avoiding the corruption of the goods, extending the shelf life of food preservation, greatly extending the storage time of the product (commodity), and increasing the sales time of the food , Effectively expand the sales radius.


According to incomplete statistics, the annual sales of vacuum packaging of sauerkraut, mustard, and kelp in the instant noodle industry are as high as 8 billion yuan, and the seasoning package required for vacuum packaging of food exceeds 3 billion. However, the current production methods of sauerkraut, mustard, kelp shreds and other indeterminate products mostly use manual measurement, manual filling into prefabricated bags, and then put them into a special semi-automatic vacuum packaging machine for vacuum sealing. The semi-automatic manual packaging method is far from satisfying industrial production need. How to change the working status of workshops in industries such as sauerkraut, mustard tuber, kelp shreds, and reduce labor costs and labor intensity?

 

Experts believe that the food vacuum packaging machine integrates functional modular technologies such as roll film bag making, automatic metering filling, vacuum sealing, and uniform bag making. It solves the problem of automatic vacuum packaging of irregular products such as kimchi, mustard tuber, and kelp shreds. At the same time, the equipment adopts vertical vacuum packaging, servo motion control, computer control and other technologies to realize single-machine multi-function and automatic bagging. After testing, the continuous packaging speed can reach 50 bags/minute, the vacuum degree is below -94 kPa, and the continuous packaging production qualification rate is over 99%, which meets the requirements of vacuum packaging automated production. In addition, the production method of this product creates conditions for industrial assembly line production, solves the vacuum sealing problem in the packaging industry, effectively reduces labor costs and labor intensity, improves production efficiency, and meets the requirements of standardized management.

 

In recent years, the Internet is subverting various industries, and the equipment manufacturing industry will be integrated into the Internet sooner or later. With the development of science and technology, new technologies characterized by perception and intelligence appear and merge with each other, making the future development of information technology, from the Internet dominated by human information to the Internet of Things dominated by the Internet of Things, and the main impact on industrial production and management Reflected in the automation of information and intelligence.

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